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Small Ship Dining 

From locally-inspired dishes to daily, fresh-from-the-oven desserts and breads, our chefs work to reflect the very best a region has to offer. Our open seating dining plan allows passengers to mix and mingle each meal, getting to know all of their fellow travelers. Complimentary wine and beer are served with lunch and dinner for cruises longer than 4 days. And because food is a personal experience, with a little advanced notice, we can accommodate any dietary restrictions or help make any occasion extra special.

  

Bountiful breakfasts with hot and cold options
  • Fresh fruits, eggs, breakfast sausages, baked-on-board pastries, pancakes and waffles
  • Yogurts, granola, oatmeal, and cereals

  

Family style lunches 

  • Hearty sandwiches, delicious homemade soups and freshly baked cookies  

 

Delectable dinners with a choice of entrees

  • Freshly baked loaves of bread, creative salads, grilled seafood and meats, tasty vegetables and divine desserts.

 

What else you should know

  • Guests are invited to BYOB (bring your own bottle) to any meal onboard. Cocktail mixers and barware are available in the ship's lounge.
  • Gluten-free and vegetarian dishes can be accommodated for all meals.
  • Coffee, soft drinks, baked pastries and snacks are available for guests 24/7 and can be found in the dining room as well as lounge.



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